My name is Teddy and I like food. Especially sweet foods. The majority of my culinary experience lies in sweets and breakfast foods covered in sugar and aunt jemima. I specialize in crack and bake cookies, Pillsbury crescents and cinnamon rolls, the "add water oil and eggs" brownies, cakes, cup cakes, and pancakes. From scratch I usually make french toast, eggs any style, english muffins, and bacon. My main source of "real" food is ordering in indian, chinese, japanese, b-b-q, mexican, italian, and Lithuanian. I have recently discovered peanuts and peanut products since I out grew my allergy to them only five years ago. I feel that I feel behind in consumption of reece's butterfingers so I made it a personal goal to catch up. If I could accomplish one thing in regards to food, it would be to be able to make amazing egg rolls.
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